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Beer Styles & Breweries
From lagers to hazy IPAs — tap lists, collabs, and seasonal drops.
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What Are The Main Differences Between IPA And Pale Ale Beer?
4+ day, 23+ hour ago (902+ words) Whether you consider yourself a beer aficionado, or you just like cracking open a brewski while you watch the game, the importance of choosing a good beer cannot be overstated. With the recent boom of micro-breweries and the wide variety…...
Looking for a dining deal? Here are 4 great dishes for $12 and under in and around Chicago
2+ day, 2+ hour ago (439+ words) Remember the days when you can order a hamburger at a restaurant and not pay $27? Because I view my position as your "Food Guy" as both a serious job and a civic obligation, we're introducing a new semi-recurring segment this…...
Boneyard Pub in Bend is closing its doors, but brewery and taproom stay open
2+ day, 8+ hour ago (141+ words) The Boneyard Pub on NE Division Street in Bend, Oregon. BEND, Ore. -- Boneyard Beer is closing its restaurant pub location on Division Street in Bend next month, parent company Deschutes Brewery announced Thursday, Sept. 10. But the Boneyard brewing business will…...
What to Eat at Hawksmoor, Now Open in Fort Point
2+ day, 15+ hour ago (483+ words) Sunday roast, ice-cold martinis, sticky toffee pudding, and other steakhouse fare with a British accent at a spacious waterfront address. Add Boston Magazine as a preferred source on Google to see more of our stories in your Google search results....
Russian River, Green Cheek, Pinthouse Brewing, & Sierra Nevada Brewing’s Readers’ Choice West Coast IPA — New School Beer + Cider
3+ day, 5+ hour ago (218+ words) Sierra Nevada, Russian River, Green Cheek, Pinthouse Collaborate on Readers’ Choice West Coast IPA Style: West Coast IPA Tasting Notes: Aromatic hop notes of tropical fruit, citrus and pine precede big hop flavors and full-bodied mouthfeel of this traditional, premium…...
New all-you-can-eat buffet brings savory Southern fare to East Village
3+ day, 12+ hour ago (723+ words) The Good Time Country Buffet, opening this Saturday in the East Village, offers a plucky throwback to all-you-can-eat feasting — a onetime staple of New York City that’s been undergoing a bit of a resurgence. The new eatery comes from the…...
Bring Your Appetite To This Georgia Seafood Buffet Piling Plates With Fried Shrimp
3+ day, 22+ hour ago (1113+ words) On a sunny stretch of St Simons Island, there’s a Southern restaurant where the plates come out heavy and the bread basket alone might make you happy. Barbara Jean’s has built a loyal following for its crab cakes, seafood platters,…...
Macon Restaurant Week returns with dishes from 20 downtown restaurants
4+ day, 2+ hour ago (206+ words) MACON, Georgia (41NBC/WMGT) — Macon Restaurant Week returns for its second year September 11 through September 20, with 20 downtown restaurants offering special menu items. According to a news release from NewTown Macon, each participating restaurant will offer a Signature dish and a Special....
MOAR Fresh Hops! — Beervana
4+ day, 11+ hour ago (314+ words) Little Beast Frieda (left), and a row of fresh hop beers at Loyal Legion (right). The hop harvest is well underway—in Oregon, it’s actually nearing the end—which means our annual season of fresh hop beers has arrived. I…...
Tacos, fish almondine and more of the best things we ate this week from Baton Rouge and Acadiana
4+ day, 14+ hour ago (400+ words) Sign me up. I'll be back. Not only was the Almondine fish incredible, but the Sensation Salad was also, hands down, the best I've ever tried. I went to Louisiana Lagniappe because my mom was in town celebrating her birthday....